RAB Research Archive

Survey: Most restaurants are still short-staffed even as demand recovers



Popmenu's survey of consumers indicates staffing challenges and rising foot traffic are impacting customer experiences, with 59% of respondents increasing their digital ordering due to long waits and lack of tables. Operators are missing out on on-premise sales as a result of low staffing levels, Brendan Sweeney, Popmenu's CEO, said in the press release.

Source: Restaurant Dive



View or Download: https://www.restaurantdive.com/news/restaurant-labor-shortage-continues-as-traffic-rises/626240/?utm_source=Sailthru&utm_medium=email&utm_campaign=Issue:%202022-06-30%20Restaurant%20Dive%20%5Bissue:42801%5D&utm_term=Restaurant%20Dive

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