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RAB Research Archive

The latest beers are inspired by booze



If there’s one set of rules we never fail to break, it’s beer before liquor and wine before beer. But today’s brewers aren’t afraid to overlap — and we’re lapping it up. A beer that tastes like a Manhattan cocktail, or smacks of sauvignon blanc? Both might seem like mad-scientist-style brewing, but neither is exactly a crazy new idea.

Source: USA Today



View or Download: https://www.usatoday.com/story/travel/experience/food-and-wine/2018/06/12/beer-trend-craft-beers-made-like-wine-spirits/690261002/

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